Mahogany House was built on the belief that simple is good. This ethos extends from the architecture and design, to the service, wine and food. Since the beginning we’ve treated MH as a big recipe, with the idea that if you source the greatest ingredients possible and prepare them with knowledge and care, you will create something special. The key is to keep things simple. We hope we’ve created a space for our guests that feels comfortable and real, somewhere that you can either grab a pizza & beer in flip-flops or a classic Bordeaux in Brioni.